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Celery is a really aromatic and full of vitamins plant. In its dried form, we dry only the leaves of the celery which we can then add to recipes with stews. Pay attention to allergies.




Gluten Free



Prof. Sachet


Add it to salads, soups, smoothies, dishes with eggs, and recipes with pork.

Celery is an excellent source of antioxidant and beneficial enzymes, as well as of vitamins and minerals. It helps to prevent or treat high blood pressure, sores and improves the health of the liver.

Mix kosher salt with some dried celery leaves and make a homemade celery salt. Sprinkle it over pasta, pizza, and sandwich, mix it with cream cheese to make an aromatic dipping sauce, whisk it with olive oil and vinegar for a refreshing salad, and add it to soups